Honeycomb Hot Chocolate
INGREDIENTS
- 1 flat scoop Chocolate Abyss 40% Cocoa
- 2 pumps of DaVinci Honeycomb syrup
- Flat milk
- Triple Chocolate Crispies
PREPARATION
- Add Chocolate Abyss 40% Cocoa to a 12oz cup
- Add a splash of hot water and whisk to a paste
- Add syrup & mix
- Top up with flat milk
- Garnish with whipped cream and Triple Chocolate Crispies
Also in Chocolate Recipes