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Tiramisu Mocha

Was there ever a better match than Chocolate, coffee and amaretto

Brew a double espresso in a 12oz cup
Add 2 pumps of DaVinci Amaretto syrup and 1 x 25g scoop of Chocolate Abyss 30% Cocoa
Add a splash of hot milk to the cup and mix into a creamy paste
Top up with flat latte milk
Decorate with a dollop of cream and garnish with Triple Chocolate Crispies