It's ideal for anyone who is figure-conscious as it doesn’t contain added sugar. The rich flavours of vanilla, hazelnut or caramel nonetheless come through and develop fully.
INGREDIENTS
2-3 pumps DaVinci Sugar Free Syrup (SF Caramel, SF Hazelnut or SF Vanilla)
double espresso topped with milk
16oz glass half full of ice and milk
PREPARATION
Brew a double espresso in an 8oz cup and top with chilled milk to cool
Add your choice of sugar free syrup to the glass of ice and milk
Pour the espresso mixture into the glass of ice and top up with more milk
