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Chocolate Abyss Mint Crisp Squares

by Chocolate Abyss

Product Overview

These minty little treats pair beautifully with a hot drink. They can also be used as an ingredient in your blended drinks. We can't get enough of them and we know your customers won't be able to either.

Recipe: Mint Crisp Frappe

1. Add 2 scoops of frappe powder and 4 mint crisp squares  to a blender jug.
2. Fill a 16oz cup with ice and add:
         • fresh full fat milk
         • 2 pumps of dark mocha sauce 
3. Empty contents of the cup into the blender jug.
4. Blend on programme 2 on the Santos blender.
5. Pour contents back into cup used for measuring and decorate as required. (We recommend some broken up bits of mint crisp chocolate pieces and a drizzle of dark mocha sauce.)

Nutritional Information 

£37.20 inc. VAT

400 x 5g chocolates

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