Effortlessly removes coffee and oil residue by rinsing back with only a pinch of cleaning powder. Put about 3 g in a blind filter and rinse about 45 times for approx. 10 seconds. Then empty the filter and rinse the portafilter again thoroughly without cleaner. Then put the portafilter back in, rinse again 45 times with water and cleaning is done. To make sure that no cleaning residue gets into the coffee, we recommend not drinking the first espresso.
- quality since 1936
- recommended for culinary establishments
- eliminates coffee residue and oils especially efficiently
- lasts long because only a pinch of powder is needed for every cleaning
- also suitable for the Chemex